Marry Me Chicken

1 Tablespoon Olive Oil
2 Large or 4 small Chicken Breasts (4 servings)
Salt
Pepper
8 cremini mushrooms
2 cloves Garlic (minced)
1 teaspoon Thyme
1/2 teaspoon Red Pepper Flakes 
1-1/2 cup Chicken Broth
1 cup Heavy Cream
1/2 cup Sundried Tomatoes (chopped)
1/4 cup Freshly Grated Parmesan Cheese
Fresh Basil

Preheat oven to 375 degrees.  
If chicken breasts are large, butterfly them.  In a large oven-safe skillet heat oil over medium-high heat.  Season chicken generously with salt and pepper and sear until golden,.  Transfer chicken to a plate. 
Lower heat to medium.  Add mushrooms and cook until just starting to brown, then add garlic and cook for 1 minute. Stir in thyme, red pepper flakes, chicken broth, and heavy cream.  Cook for 5 minutes, stirring often.  Stir in sundried tomatoes and parmesan cheese.  
Return chicken to skillet and spoon sauce all over the chicken breasts.  

Transfer skillet to the oven and bake until chicken is cooked through -- about 15 minutes.  Garnish with basil and grated parmesan cheese, if so desired.